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Recipe: Chocolate Candy

By Ritamarie Loscalzo

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Who says you can’t be healthy and eat your sweets too? The following recipe will a big hit with kids of all ages, and it can be used in many variations too! Although this recipe is from my

Ingredients:

  •  1/8 cup unrefined raw coconut oil
  •  1/4 cup raw, organic coconut butter (Artisana brand)
  •  1/2 cup raw cacao powder
  •  1/4 cup raw honey, yacon or agave nectar or 1/2 cup date paste or other liquid sweetener of choice
  •  1/4 cup water or nut milk

Directions:

1.Place all ingredients in a blender and blend until smooth and creamy.  Add more water or nut milk if it is too thick.
2.Pour into candy molds, ice cube trays, or a cookie sheet lined with waxed paper and freeze overnight.

 

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Yours in health and joy,

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Comment below: What is your favorite recipe for healthy Halloween treats? Please, share them with us below!

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