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Recipe: Chocolate Covered Strawberries

By Ritamarie Loscalzo


Chocolate Covered Strawberries

Here’s a quick and easy Valentine’s recipe you can whip up and give to a loved one in just minutes.


  • 4 Tablespoons coconut oil
  • 2 tablespoons raw cacao powder
  • 1 tablespoon luo han powder or a dropperful of liquid stevia, or any chosen low glycemic sweetener
  • pinch of salt
  • a quart of strawberries, with the greens


  1. Melt the coconut oil in dehydrator or in a double boiler or by immersing jar into hot water.
  2. Combine all ingredients except strawberries by hand or in a blender and pour into a small bowl.
  3. Hold each strawberry by the green part and dip into the sauce.
  4. Place on a plate with the green down and chocolate up.
  5. Put into refrigerator to harden the chocolate.

Enjoy your recipe and here’s to your long, heart healthy, bursting at the seems with vitality life!

Comment below: what did you have for your loved ones?

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1 Comment

  1. […] I’ve already shared one of my favorite desserts. This year, I’m on a mission to end all future Valentine’s Day rituals that require you to put your health on the backburner in exchange for sweet, heart-shaped treats and lavishly rich dinners. […]

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